Ingredients:
5 eggs, beaten
3/4 c. milk
1 Tbsp. pure vanilla extract
1/4 tsp. baking powder
1 loaf French bread, cubed
1 pkg. fresh or frozen berries (I used a mix of frozen strawberries/fresh blueberries, but you can use anything)
3/4 c. sugar
cinnamon sugar mix
Mix eggs, milk, vanilla, and baking powder. Pour over bread, and stir to coat well. Cover and refrigerate 4 hours or overnight. Mix berries and sugar in 9x13 pan. Top with soaked bread, and sprinkle with cinnamon sugar. Bake in preheated oven at 450 degrees for 20-25 minutes, or until golden brown. No need for syrup... the berries on the bottom will sweet the entire dish!
